Hold-o-mat 2/3 Holdomat 3x GN 2/3

Hold-o-mat 2/3 Holdomat 3x GN 2/3

• maintains a course for a few hours in the   precisely set temperature
• The excellent quality of the final product, also meat and   fish
• less waste thanks to slow cooking
• highest quality
• user-service
• simple operation
• temperature range from 50 to 120 ° C
• high mobility equipment - require power Off
• 1N ~ / 220 V / 50 - 60 Hz / 10 A
• minimum energy consumption - 300 - 400   (set power)
• energy consumption of 1 - 1.8 kW
• accurate temperature measurement system 500 PT
• smart dehumidifying chamber provides optimal thermal conditions
• buildings for kitchen furniture or insertion to the base of the combi-steamer
• a choice of left or right door