Meat seasoning cabinets Klima Aging SYSTEM | ZERNIKE | KAS900PV

Meat seasoning cabinets Klima Aging SYSTEM | ZERNIKE | KAS900PV

The patented Oxygenklim system provides adequate and planned products that kills microorganisms and mold. Only climate seasoning cabinets have this kind of configurable disinfection and deodorization system. The frequency of disinfection of the chamber depends on the selected program, it is on average at a frequency every 3 hours and takes 6 minutes.

• limits and controls the presence of bacteria and mold
• eliminates the unpleasant odor , Meat can be seasoned up to 2 months
• air is downloaded from outside and introduced as pure oxygen to the chamber in a controlled and dispensed method
• disinfection without using chemicals, even hard-to-use parts such as Internal ventilation ducts and elements of the refrigeration unit
• prevents mold and bacterial development between pieces of meat that have been put in a different interval. In fact, fresh meat has more moisture (one of the main causes of bacterial growth) and can pollute pieces that were longest seasoned.

Cabinets for seasoning meat or cheese Klima Aging guarantee even ventilation and ideal microclimate :

• a unique and patented ventilation system "Vo" is one of the details, thanks to which climate cabinets have the most innovative seasoning technology on the market
• asymmetric hole arrangement on the back internal wall ensures uniform ventilation and uniform maturation of the entire product. The air is directed both horizontally and vertically to maintain a constant temperature and humidity at any point of the chamber and create an ideal microclimate
• there is no need to periodically translate and rotate products in the closet, which facilitates and improve the organization of work and prevents Incorporescent air to the chamber
• chamber in the cabinets A monobloc cooling aggregate and ecological refrigerant R290 for ensuring the best ripening results and reduction of energy costs

Description:

• Professional climate cabinets Aging are designed for seasoning salami or cheeses
• also have specially marked programs that ideally work for vegan products
• seven-siocal screen Touch with icons
• tropical climate class 5 Allows you to work at high temperatures from +18 to + 43 ° C
• ecological refrigerant R290
• intermediate cooling Natured with horizontal and vertical air flow (patented)
• uniform distribution of air and moisture in the chamber enables unifying the ripening process of all products
• patented monobloc cooling aggregate that simplifies the maintenance of the device
• ready and configurable regulations
• Possibility to set 20 steps for each recipe
• Possibility to set the fan speed
• The glazed doors allow you to monitor the natural change of the color of the meat of the machining
• adjustable operating temperature in the range from +2 to + 25 ° C
• excellent thermal insulation
• test center function
• Possibility to buy a system "Oxigenklima" to selected models
• probe to measure humidity and temperature
• USB and MicroUSB input
• data recorder for haccp
• internal lighting LED
• adjustable shelves in the set
• intuitive, multilingual screen D Otykic, it allows you to easily customize and save each recipe, and control the ripening process
• the ability to manage the process of maturation and change settings at every step
• condensate drainage from the steam generator adapted for direct connection to the drain
• accessories made of stainless steel
• possibility to choose a set for seasoning (important to specify the type of set when ordering, for cheese / salami - otherwise a standard set for Salami seasoning will be allocated)
• Seasoned simultaneously there may be only one kind of products (cheese / salami)
• training from handling

included KLIMA AGING SYSTEM 900:

• 4m90kit CA - 4 steel shelves + 4 pairs of guides (cheese)
• 3a90kit SA - 3 shelves with 48 teeth + 3 pairs of guides (salami)

Technical parameters:

• External dimensions [mm]: 920x800x2115
• power [kW]: 1.05
• power supply [v ]: 230
• capacity min / max [kg] *: 50/80
• number of doors [pcs]: 1
• weight [kg]: 160

* Suggested capacity for the correct operation of the device