Double Deck Electric Pizza Oven 12 kW, 8 x Ø 36 cm, with Double Glazing

Double Deck Electric Pizza Oven 12 kW, 8 x Ø 36 cm, with Double Glazing

description:

• chamber door with a thickness of 40 mm equipped with a double glass
• additional door gasket guaranteeing better baking chamber insulation
• large door handle stainless steel
• professional spring hinges allow you to securely open the door
• maximum visibility inside the chamber thanks to a large window in the door
• low energy consumption
• They are made of stainless steel and coated steel painted on black
• internal chamber lighting
• manual control panel
• furnishing furnaces furnace in electronic control panel
• chamotte plate placed at the bottom of the chamber
• heater adjustment with independent thermostats for each chamber
• specially contoured housing elevates temperature drops in the chamber when opening the door
• modern design
• lever adjusting the humidity level in the chamber
• in the case of PE furnaces A maximum of 2 devices can be added to the chamotte
• devices are supplied without a cable and plugins

Technical parameters:

• Number of chambers: 2
• pizza dimensions: 8x 35 cm
• internal dimensions: 720x720x140 mm (x2)
• external dimensions: 1000x940x745 mm
• power: 12, 0 kW
• Voltage: 400V
• Temperature: 45-455 ° C
• Weight: 154.4 kg
• Number of sheets 60x40cm: 2

Additional equipment:

• okap nad oven 1000x1015x120 - 1 820 PLN net
• base under bake - PLN 1,950 net
• SZOTAME Upper - PLN 1 730 net
• chamotte discs throughout the company - PLN 3,500 net
• possibility of furnishing furnace in an electronic control panel - PLN 1 020 net
• the ability to mount a 3M cable with a plug 16/32 A - 150 PLN Net

Why choose the RESTO Quality Top 44 XL pizza oven?:

• a fully professional pizza furnace produced in Italy.
• Possibility to bite the furnace in modules.
• Increased air chamber depending on the model from 4 to as many as 9 pizzes with a diameter of 35cm.
• Increased chamber insulation.
• Durable and convenient door handle.
• Wide inspection window made of a special glass of heat loss.
• Professional spring hinges.
• insulating band around the furnace door.
• a shaped shaped shaped hole that reduces heat loss from the furnace.
• adjustment of the humidity level via the chimney opening lever.
• installed micro hood over the furnace door that prevents losses Hot air while inserting and removing pizzas from the furnace chamber.
• Lower surface of the chamber lined with chamotte.
• Possibility to houses the chamotte plate on top and at the bottom of the chamber or in the entire chamber to achieve greater uniformity baking.
• 12 month warranty throughout Poland.