Santoku Knife 170 mm, Swiss Classic

Santoku Knife 170 mm, Swiss Classic

Providing a functional and versatile design, the Victorinox Santoku knife makes for an excellent addition to your preparation tasks. The 6.75" blade features a broad construction that makes slicing through the toughest of produce effortless - with no cost to the quality of the results. The blade also features a fluted edge that prevents food items from sticking to the blade, allowing you to quickly complete preparation tasks.

The ergonomic, Fibrox handle provide a secure and comfortable grip that make using this knife a real pleasure, whilst reducing the risk of injury. Made from a stainless-steel material, the blade is ideal for use within any busy commercial kitchen due to its durability, whilst being easy to clean after use - saving money and time.

Finest quality Swiss professional knives, the result of over 100 years experience. High quality razor sharp stainless steel blades with unique anti-slip nylon Fibrox handles. Dishwasher safe.

• High carbon stainless steel blade is razor sharp, and ice tempered to retain its sharpness longer
• Comfortable Fibrox handle
• Scalloped blade reduces adhesion between the blade and the food being chopped
• Dishwasher safe
• Stainless steel blade
• Nylon handle