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Meat and Cheese Slicer with ø195 mm Knife, 110 kW
Meat and Cheese Slicer with ø195 mm Knife, 110 kW
1.640,35 zł
1.333,62 zł net You save 360,08 zł
The lowest price in the last 30 days - 1.508,00 zł
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Meat and Cheese Slicer with ø195 mm Knife, 110 kW
- slicers made of anodised aluminum alloy, resistant to acids, salts and oxidation.
- lacquered base suitable for contact with food.
- Special shape and used material is easy to clean.
- sensitive regulator thickness adjusting the slice thickness to individual needs.
- drive the knife transmitted from the one-phase motor with high power using a rubber belt, which significantly reduces the noise level .
- because of its compact construction and low weight CGSP models are ideal for small restaurant or as supplementary units in large catering. They are used in restaurants, pizzerias, shops, etc.
- The device is not designed for continuous operation.
- All models (except CGSP-195 E) have built-in standard equipment of an easy to use sharpener for precise sharpening a knife, assuring perfect cutting products. Model CGSP-195 E has an external system sharpening.
- All slicers are equipped with a blade guard which protects the user from injury.
- The carriage is also equipped with a transparent cover.
- protected underside of the bottom shield.
- tray is mounted in a special sliding mechanism that allows for free movement along the knife. Greatly facilitates cutting all sorts of meats, cheeses and breads
Specifications
Information
Meat and Cheese Slicer with ø195 mm Knife, 110 kW
- slicers made of anodised aluminum alloy, resistant to acids, salts and oxidation.
- lacquered base suitable for contact with food.
- Special shape and used material is easy to clean.
- sensitive regulator thickness adjusting the slice thickness to individual needs.
- drive the knife transmitted from the one-phase motor with high power using a rubber belt, which significantly reduces the noise level .
- because of its compact construction and low weight CGSP models are ideal for small restaurant or as supplementary units in large catering. They are used in restaurants, pizzerias, shops, etc.
- The device is not designed for continuous operation.
- All models (except CGSP-195 E) have built-in standard equipment of an easy to use sharpener for precise sharpening a knife, assuring perfect cutting products. Model CGSP-195 E has an external system sharpening.
- All slicers are equipped with a blade guard which protects the user from injury.
- The carriage is also equipped with a transparent cover.
- protected underside of the bottom shield.
- tray is mounted in a special sliding mechanism that allows for free movement along the knife. Greatly facilitates cutting all sorts of meats, cheeses and breads
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