Machine | device | for whipped cream MCV / 2 | l

Machine | device | for whipped cream MCV / 2 | l

Description:

• machine for the production of whipped cream
• The guarantee of good taste and quality
• The built-in chiller
• Removable container cream, made of plastic
• rear panels and a side made of a multilayer plastic
• keeps the cream in a temperature of 4 ° C, thereby maintaining the proper consistency and to prevent delamination of
• is recommended to use the cream fat with a fat content of 33%
• manual control
• transparent cover makes it possible to control the amount of liquid cream tank
• dismantled parts dispensing nozzle enables exact cleaning and hygiene
• the ability to dispense whipped cream
• ideal for decorating desserts
• will be perfect for ice cream shops, pastry shops and cafes

Specifications:

• external dimensions [mm]: 250x410x400
• [kW] 0.3
• power [V ] 230
• volume [l] 2
• Weight [kg] 26
• yield [l / h] 100

Why choose a device for whipping cream Resto Quality?

• ideal for places where you consume a large amount of whipped cream
• in the long operation is more economical than whipped cream siphon
• provides the perfect consistency and repeatability of
• 12 month warranty throughout Polish