Electric Combi Oven 20 x GN 1/1, 31,8 kW

Electric Combi Oven 20 x GN 1/1, 31,8 kW

Device description:

• Perfectly smooth, tight chamber
• 2 fan speed (option)
• door with double tempered glass, air chamber and Inner heat reflecting glass reduce heat emissions towards the operator and increase the efficiency of the device
• folding internal windshield that allows easy cleaning
• IPX5 leakage ratio
• automatic mode, more than 90 stored programs, including a plate reheating programs or in a container
• programming and saving 99 baking programs (maximum 4 cycles)
• manual cooking in three modes: convection mode in the range from 30 ° C to 300 ° C, steam mode in the range from 30 ° C to 130 ° C, convection-steam mode in the range from 30 ° C to 300 ° C
• hand cooking in 4 cycles in the automatic sequence for Different cooking modes, temperature maintenance and steam outlet control
• Baking with probe (setting and temperature control inside dishes) (option)
• clima® -automatic measuring and humidity control system in the furnace chamber
• fast-dry® - a fast drying chamber drying
• choice most often Used programs
• high-resolution alphanumeric display
• access button to saved baking programs and saving
• Scroller knob with selection and validation function
• manual heating
• direct spray
• autodiagnostics before using the device, descriptive and audio signaling incorrect operation
• hand washing system with removable shower (option)
• autorevers (automatic switching direction of the fan) allowing even hardware
• automatically adjustable steam condensation
• manual humidification
• time lighting
• Temperature control inside the product using a four-point probe (optional)
• strict control A temperature inside the product core with a needle probe for vacuum probes and small portions (optional)
• USB connector for retrieving HACCP data, software updates, uploading / downloading baking programs
• Compatibility with the system SN energy optimization (optional)
• Service - a program for: control of the motherboard operation and probe temperature display. Device clock combined with basic functions, enabling programmable maintenance
• ecospeed - thanks to the recognition of the amount and type of product being prepared, the Bake Leo optimizes energy consumption, controls it and maintains the appropriate baking temperature, without allowing changes
• Ecovapor - the system enables significant reduction in water and energy consumption thanks to the automatic pair saturation function in the baking chamber
• 7 automatic cleaning programs

Technical parameters:

• Control: electric
• capacity: 10xgn2 / 1-20xgn1 / 1
• External dimensions: 1170x895x1040mm
• distance between guides: 70mm
• electric power: 31kw
• power supply: 400V
• recommended number of portions: 150-300
• Weight: 201kg

Additional equipment:

• Automatic LCS cleaning system - from one cleaning cassette - PLN 3546 net
• two pr Fan focus - PLN 1417.5 Net
• Multi-point probe Ø 3mm- 1323 PLN Net
• Hand shower with connectors and connections - 828 PLN Net