Refrigerated cream whipper in stainless steel, tank 2 L (100 L/h)

Refrigerated cream whipper in stainless steel, tank 2 L (100 L/h)

• Production per hour: 100 liters.
• Continue production of whipped cream and mousses..
• Keeps the cream in perfect conditions preventing phase of separation.
• Consistent refrigeration from the container to the dispensing head.
• Allows interruption of production at anytime.
• Removable tank made of stainless steel, maintains easy and perfect hygiene.
• Standard: Labyrinth stem for cream with fat between 28% and 32% (other stem models possible on request).