Storage & Transport

Perishable foods and dishes require special conditions and handling during storage and transportation. Specific temperature ranges, hygiene regulations, and refrigeration must be observed.

Cabinets, shelves and racks are essential for storing dry products, but many goods - such as meat, dairy products, vegetables or fruit - need to be stored in special refrigerators. Prepared meals, on the other hand, require appropriate conditions during transport - in the canteen, these are carts, but establishments offering home or office delivery need to invest in special bags and heat-insulated containers.

Food transportation - essential accessories

Temperature insulated containers, thermoses, boxes and other accessories for transporting food can be found in our wholesale store. We offer both small equipment and necessary devices. Individual products or dishes can be placed in catering containers or transport boxes of various sizes and capacities.

Food storage and transport is an important part of the restaurant business - but if the dish arrives to the customer cold or stale, such situations can contribute to the loss of customers. For transport, special cooling containers, thermal bags and thermoses are used, for storage, among others, chambers and refrigeration and freezing cabinets, as well as freezers.

Food storage and transportation - order equipment

The choice of accessories for food storage and transport depends largely on the premises - different requirements face a pizzeria, others a catering company or a bar with takeaway meals. Also take care of storage and transport of crockery - with us you will complete the necessary equipment for each location.